Kitchen inspiration awaits! Dive into the main points with our digital information to this 12 months’s Tour of Kitchens
Design by Kelly Carlise, Photograph by Galina Coada
KNOW BEFORE YOU GO
The Atlanta Houses & Existence fifth annual TOUR OF KITCHENS returns this month for a two-day occasion offering house-loving Atlantans with in-person entry to one of the best kitchen-design professionals within the metropolis.
Guests will take pleasure in a self-guided tour of Atlanta’s most spectacular personal residential kitchens. Whether or not you propose to renovate, begin from scratch, or discover your splendid design skilled—this tour is for you!
Tour 9 distinctive kitchens in Atlanta showcasing a variety of designs from conventional to transitional and up to date. There are 5 kitchens on tour on Saturday and 4 kitchens on tour on Sunday.
Buy tickets at AtlantaTourofKitchens.com
Design by Jeffery Bruce Baker, Photograph by Galina Coada
DATES
Saturday, March 15–Sunday, March 16, 2025
March 15 | 10 a.m. to 4 p.m.
March 16 | 12 p.m. to five p.m.
WHERE
9 Metro Atlanta areas; 5 on Saturday and 4 on Sunday
TICKETS
Tickets should be bought prematurely at AtlantaTourofKitchens.com and aren’t accessible on the door at any location.
Stroll-up tickets on the day of the present will solely be accessible by way of a checkout hyperlink in your cell phone; the hyperlink to buy a ticket can be supplied on-site.
PARKING
On-street parking is obtainable on-site at every location and directionals can be supplied.
TOUR HUB
PDI: 1190 Huff Rd NW, Atlanta, GA 30318
Take pleasure in espresso, mild breakfast, drinks, and toilet entry between 9 a.m.–3 p.m. on Saturday, 3/15 solely.
Don’t overlook to choose up your swag bag!
Design by Dove Studio Kitchen & Bathtub, Photograph by Megan Metcalf
KITCHEN DESIGNERS
Jeffrey Baker of Jeffrey Bruce Baker Designs
Kelly Carlisle of Kelly Carlisle Design
Trey Monroe of German Kitchen Heart
Ryan Decesaro of Morgan Creek
Jane Hollman of Studio Entourage
Cailin M. Thelen, CMKBD, of Thelen Designs, LLC
BENEFICIARY
OPEN HAND began as mates caring for mates, and that’s who we nonetheless are immediately. We started in 1988, when a small group of mates gathered to cook dinner meals for his or her neighbors and family members disenfranchised by HIV/AIDS. Since then, guided by a mission of compassion and repair, our group has expanded to fulfill the wants locally to offer health-promoting meals on to the properties of people that want it. We put our mission first.
We’re keen about constructing a more healthy group. By means of people-centered companies and partnerships, we create entry to wholesome meals and vitamin training, empowering our shoppers and the group to attain private objectives for well being and wellness. We honor our workers & volunteers as our most beneficial useful resource.
Our people-first tradition is a part of our DNA. Investing in our staff & volunteers ensures that our shoppers & prospects will obtain the perfect care. We pledge accountability. As people and as a corporation, we make accountable commitments to our group and to one another. We ship measurable outcomes, not empty guarantees. We act with integrity. How we obtain our mission is as vital because the mission itself. Fact, transparency, respect! We pursue innovation. We pleasure ourselves in being resourceful, decided, daring and artistic in bringing forth options to societal challenges. openhandatlanta.org
